January specials

All specials are served with fresh baked bread and butter, house salad with ranch and red wine vinaigrette


Curry and Cauliflower Stuffed Chicken Breast with an Herbed Cream Sauce served with Jasmine Rice and Roasted Seasonal Vegetables 11.99

Pasta: Italian Sausage and Braised Chicken Breast over Penne with Caramelized Onion and Roasted Carrots finished in an Artichoke Fennel Cream Sauce 10.99

Foodie special: Braised Pork Pot Pie with Roasted Carrots Celery Onions Artichoke Hearts and Corn, in a Sage Cream with Savory Biscuit Topping. 13.99

*These items may be served raw or under-cooked or contain raw or under-cooked ingredients. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Contact our sales associate to plan your event today!